dega Restaurant is the place to find the most esquisite Iberian classics such as their savory octopus, a vast and fresh assortment of seafood, and splendid desserts to top off the meal! With a charming atmosphere and a underground wine cellar, Adega is worth bountiful visits.
At Adega (meaning wine cellar), they have taken old recipes and cooking techniques and matched them with modern flavours and other complimentary styles of cuisine. Some dishes need no refining at all and are served in their authentic form. Adegas specialty is seafood and they source it from all over the world: fresh fish from Portugal & Azores Islands, Canadian Maritime Lobster, Norwegian Cod, Tunisian Octopus, Thai Tiger Shrimp, etc. Their daily featured items include fine meats such as Rack of Lamb, Veal Chop and Beef Tenderloin grilled with Mediterranean marinades and spices.
Adega welcomes you to taste one of the oldest and most diverse cuisines of the world.
Type: Seafood, Portuguese, Mediterranean
Payment: Visa, MasterCard, AmEx, Gift Certificates Available, Travellers Cheques
Features: Fine Dining, Catering, Daily Specials, Private Dining