凯龙船在线菜单 (Online Menu)
订餐电话: 905-731-3718
 

春卷 2條
Deep Fried Spring Roll with Shrimp & Chicken (2 rolls)
酸辣湯或雲吞湯
Hot & Sour or Wonton Soup
清炒什菜
Stir Fried Mixed Vegetables
菠蘿咕嚕肉
Sweet & Sour Pork with Pineapple
雞粒炒飯
Fried Rice with Diced Chicken
簽語餅
Fortune Cookies
 

春卷 4條
Deep Fried Spring Roll with Shrimp & Chicken (4 rolls)
酸辣湯或雲吞湯
Hot & Sour or Wonton Soup
清炒什菜
Stir Fried Mixed Vegetables
西檸軟雞
Deep Fried Boneless Chicken with Lemon Sauce
蘑菰牛肉
Stir Fried Beef with Fresh Mushroom
雞粒炒飯
Fried Rice with Diced Chicken
簽語餅
Fortune Cookies
 

春卷 6條
Deep Fried Spring Roll with Shrimp & Chicken (6 rolls)
酸辣湯或雲吞湯
Hot & Sour or Wonton Soup
清炒什菜
Stir Fried Mixed Vegetables
菠蘿咕嚕雞片
Sweet & Sour Slice Chicken with Pineapple
豉椒炒牛肉
Stir Fried Beef with Green Pepper & Onion
西檸蝦仁
Deep Fried Shrimp with Lemon Sauce
蜜汁叉燒
B.B.Q. Pork
雞粒炒飯
Fried Rice with Diced Chicken
簽語餅
Fortune Cookies
 

春卷………………………………………….2條起 (two) 3.00
Deep Fried Spring Roll with Shrimp & Chicken
百花炸釀蟹拑…………………………. 每隻 (each) 5.00
Deep Fried Stuffed Crab Claw
香煎素鵝……………………………………………….. 5.80
Pan Fried Vegetarian Bean Curd Sheet
鹽燒龍鬚……………………………………………….. 5.80
Deep Fried Salted Squid Tentacles
椒鹽豆腐粒……………………………………………. 5.00
Deep Fried Bean Curd with Spicy Salt
蒜香炸雞翼……………………………………………. 6.00
Deep Fried Chicken Wings with Garlic
 

每位(Each) 例(Reg.)
西湖牛肉羹………………………………..5.00……14.80
Minced Beef & Egg White Soup
雞茸粟米羹………………………………..5.00……14.80
Minced Chicken in Sweet Cream Corn Soup
海鮮豆腐羹………………………………..5.50……16.80
Bean Curd & Diced Seafood Thick Soup
蟹肉魚肚羹………………………………..5.50……16.80
Crab Meat & Fish Maw Soup
酸辣海鮮羹………………………………..5.50……16.80
Hot & Sour Seafood Soup
雲吞叉燒湯………………………………..5.00……14.80
Wonton & B.B.Q. Pork Soup
 

京式片皮鴨 (二度斬件) ……………. 每隻 whole 32.00
Slice Skin Peking Duck
(After Sliced Skin Chopped Duck Pieces)
二度生菜包
(Lettuce Wrapped with Diced Duck Meat)……… 加 Extra 6.50
秘製鹽焗走地雞 …………………… 每隻 whole 30.00
(請早1天前預訂)
Baked Chicken with Salt
(Please Order One Day In Advance)
乳豬雙拼……………………………………………… 28.80
Roasted Succulent Suckling Pig & B.B.Q. Platter
化皮乳豬件海蜇………………………………….. 22.80
Roasted Succulent Suckling Pig with Jelly Fish
蜜汁叉燒……………………………………………….14.80
B.B.Q. Pork
桶子豉油走地雞.半隻 half 14.80 每隻 whole 28.80
Soya Sauce Free Ranged Chicken
明爐燒鴨…………..半隻 half 15.80 每隻 whole 30.00
Roasted Duck
 

四川蝦仁……………………………………………….16.80
Stir Fried Shrimp in Szechuan Style
麻辣牛肉……………………………………………….14.80
Stir Fried Beef with Hot Chili Sauce
宮保蝦仁……………………………………………….16.80
Stir Fried Shrimp with Peanut
& Celery “Kung Po”
辣子雞丁……………………………………………….14.80
Diced Boneless Chicken with Chili
魚香茄子……………………………………………….13.80
Eggplant & Minced Pork with Chili, Pepper
& Vinegar Sauce
麻婆豆腐……………………………………………….13.80
Spicy Bean Curd with Minced Pork
川椒雞片……………………………………………….14.80
Stir Fried Sliced Chicken with Chili Sauce
左宗棠雞……………………………………………….14.80
General Tao’s Chicken
川味海皇豆腐煲……………………………………19.80
Braised Seafood & Bean Curd with Hot &
Spicy Sauce in Hot Pot
 

巧手煎牛柳 (中式汁 或 黑椒汁)……………. 17.80
Pan Fried Fillet of Steak
(Sweet & Sour Sauce or Black Pepper Sauce)
蔥蒜炒牛肉……………………………………………14.80
Stir Fried Beef with Green Onion & Garlic Sauce
時菜炒牛肉……………………………………………14.80
Stir Fried Beef with Vegetable
豉椒炒牛肉……………………………………………14.80
Stir Fried Beef with Green Pepper & Onion
菠蘿咕嚕肉……………………………………………14.80
Sweet & Sour Pork with Pineapple
京都焗豬柳……………………………………………14.80
Baked Pork Fillet with Sweet & Sour Sauce
椒鹽焗豬柳……………………………………………14.80
Baked Pork Fillet with Spicy Salt
蒜香蜜糖豬柳……………………………………….14.80
Pan Fried Pork Fillet with Honey & Garlic Sauce
 

招牌水晶走地雞……… 半隻 half 14.80 1隻 whole 28.80
Chef’s Special Crystal Free Ranged Chicken
蒜香脆皮雞……………… 半隻 half 14.80 1隻 whole 28.80
Crispy Golden Chicken with Garlic & Walnut
菜膽上湯走地雞……… 半隻 half 15.80 1隻 whole 30.80
Steamed Free Ranged Chicken with Vegetable
乾蔥豆豉雞片…………………………………………… 14.80
Stir Fried Sliced Chicken with Shallots
& Black Bean Sauce
兩儀汁脆炸雞柳……………………………………….. 15.80
Deep Fried Chicken Fillet with Lemon &
Sweet & Sour Sauce
腰果雞丁…………………………………………………… 14.80
Stir Fried Diced Chicken with Cashew Nut
紫蘿雞片…………………………………………………… 14.80
Stir Fried Sliced Chicken with Ginger & Pineapple
 

雀巢三鮮……………………………………………….19.80
Sauteed Shrimps, Scallops & Cuttle Fish
in Crispy Taro Nest
腰果蝦仁……………………………………………….16.80
Stir Fried Shrimp with Cashew Nut & Celery
碧綠帶子……………………………………………… 22.80
Stir Fried Scallops with Vegetable
千島明蝦球………………………………………….. 22.80
Stir Fried Jumbo Shrimps with
Thousand Islands Sauce
粟米蘑菰魚柳………………………………………. 17.80
Stir Fried Fish Fillet with Fresh Mushroom
in Sweet Cream Corn Sauce
兩儀汁脆炸蝦仁……………………………………16.80
Deep Fried Shrimp with Lemon &
Sweet & Sour Sauce
溫哥華大蟹…………………….. 時價 Seasonal price
(薑蔥焗 或 豉椒炒)
Vancouver Crab (Baked with Ginger & Onion
or Stir Fried with Black Bean Sauce)
波士頓龍蝦…………………….. 時價 Seasonal price
(薑蔥焗 或 豉椒炒)
Boston Lobster (Baked with Ginger & Onion
or Stir Fried with Black Bean Sauce)
 

紅燒玉子豆腐……………………………………….13.80
Braised Silken Tofu
素式炒什錦……………………………………………14.80
Stir Fried Mixed Vegetables
鼎湖上素……………………………………………….14.80
Braised Mixed Vegetables & Fungus
菠蘿咕嚕素雞……………………………………….13.80
Stir Fried Sweet & Sour Vegetarian Chicken
with Pineapple
銀絲什菜煲……………………………………………13.80
Assorted Vegetables with Bean Vermicelli
in Hot Pot
北菇素雞扒菜苗……………………………………14.80
Braised Chinese Mushroom & Vegetarian
Chicken with Vegetables
蠔皇燴三菰……………………………………………14.80
Braised Mix-Mushrooms with Oyster Sauce
椒鹽雙拼……………………………………………….13.80
Deep Fried Zucchini & Supreme Mushroom
with Spicy Salt
 

百花釀豆腐(煎或蒸)……………………………13.80
Bean Curd Stuffed with Minced Shrimp
(Pan Fried or Steamed)
雲腿麒麟滑豆腐……………………………………14.80
Steamed Bean Curd with Chinese Ham
& Vegetable
八珍豆腐煲……………………………………………14.80
Braised Bean Curd with Assorted Meat
& Seafood in Hot Pot
紅燒豆腐……………………………………………….13.80
Braised Bean Curd with Black Mushroom
& Vegetable
清炒什菜……………………………………………….13.80
Stir Fried Mixed Vegetables
乾燒茄段四季豆……………………………………14.80
Stir Fried Eggplant & Green Beans
with Minced Pork
 

凱龍船炒飯……………………………………………16.80
Dragon Boat Emperor’s Fried Rice
溫哥華蟹飯……………………..時價 Seasonal price
Diced Seafood Fried Rice with Steamed
Vancouver Crab (Whole)
上湯龍蝦炆伊麵……………..時價 Seasonal price
Braised E-Fu Noodle with Live Lobster (Whole)
豉椒牛肉炒河……………………………………….12.80
Fried Rice Noodle with Sliced Beef with
Green Pepper & Black Bean Sauce
揚州炒飯……………………………………………….12.80
“Yeung Chow” Fried Rice with Shrimp
& B.B.Q. Pork
鮮蝦仁炒飯……………………………………………14.80
Fried Rice with Shrimps
生炒牛肉飯……………………………………………12.80
Fried Rice with Minced Beef
雞粒炒飯……………………………………………….12.80
Fried Rice with Diced Chicken
福建海鮮炒飯……………………………………….15.80
“Fook Kin” Fried Rice with Chicken &
Diced Seafood
薑米瑤柱蛋白炒飯……………………………….15.80
Fried Rice with Chopped Ginger,
Egg White & Conpoy
什菜炒飯……………………………………………….12.80
Fried Rice with Mixed Vegetables
廣東炒麵……………………………………………….15.80
Fried Noodle “Cantonese Style”
海鮮炒麵……………………………………………….16.80
Fried Noodle with Seafood
菜遠牛肉炒麵……………………………………….12.80
Fried Noodle with Beef & Vegetables
什菜炒麵……………………………………………….12.80
Fried Noodle with Mixed Vegetables
菜遠雞片炒麵……………………………………….13.80
Fried Noodle with Sliced Chicken & Vegetables
什菜蝦球炒麵……………………………………….18.80
Fried Noodle with Prawn & Mixed Vegetables
星洲炒米……………………………………………….12.80
Fried Vermicelli in “Singapore Style”
揚州窩伊麵……………………………………………16.80
E-Fu Noodle in Soup “Yeung Chow Style”
(Super Bowl)
菜遠斑球窩生麵……………………………………18.80
Noodle in Soup with Garoupa Fillet & Vegetables
(Super Bowl)

 

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